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    3114 - Fruit and Vegetable Preserving and Specialty Food Manufacturing

    If you're involved in the food manufacturing industry or looking to enter a niche market, understanding NAICS code 3114 is essential. This code identifies a vibrant sector focused on transforming raw fruits and vegetables into delicious, shelf-stable specialty foods that consumers love. From canned vegetables to artisanal jams, businesses under NAICS 3114 play a vital role in the food supply chain.

    What Is NAICS Code 3114?

    NAICS 3114 refers to Fruit and Vegetable Preserving and Specialty Food Manufacturing. This industry classification includes establishments primarily engaged in manufacturing canned, frozen, and dried fruits and vegetables, alongside specialty food products such as pickles, sauces, and jams. The focus is on processing raw fruits and vegetables into products with extended shelf life suitable for retail and wholesale distribution.

    Sector Overview: Manufacturing

    NAICS 3114 falls under the broader Manufacturing sector, highlighting the industrial production aspect of food processing. Companies in this sector combine food science, preservation technology, and packaging expertise to ensure their products meet safety standards and consumer preferences.

    Typical Business Activities Under NAICS 3114

    • Canning fruits and vegetables
    • Freezing or drying produce for preservation
    • Manufacturing pickles, relishes, and other pickled products
    • Producing sauces, jams, jellies, and preserves
    • Creating specialty fruit and vegetable products for retail and food service markets

    Size Standards for Small Business Eligibility

    For government contracting and SBA classification, the size standard for NAICS code 3114 is typically 750 employees or fewer. This standard helps determine small business eligibility for contracting opportunities and set-asides.

    Examples of Businesses Operating Under NAICS 3114

    • Canned Fruit and Vegetable Producers: Companies that process and package canned peaches, green beans, tomatoes, etc.
    • Pickle and Relish Manufacturers: Businesses specializing in vinegar-based pickled cucumbers, relishes, and other specialty pickled vegetables.
    • Jam and Jelly Producers: Artisanal and commercial makers of fruit preserves, marmalades, and jellies.

    NAICS Code 3114 Details Table

    Data Element Description
    NAICS Code 3114
    Industry Title Fruit and Vegetable Preserving and Specialty Food Manufacturing
    Sector Manufacturing
    Primary Activities Canning, freezing, drying fruits & vegetables; producing pickles, sauces, jams, and other specialty food products
    Typical Businesses Canned fruit producers, pickle manufacturers, jam makers
    Size Standard 750 employees or fewer
    Relevant Keywords Fruit preserving, vegetable processing, specialty food manufacturing, canned foods, pickles, jams, jellies

    Frequently Asked Questions (FAQs)

    What kind of food products are included in NAICS 3114?

    NAICS 3114 includes canned, frozen, and dried fruits and vegetables, as well as specialty items like pickles, relishes, sauces, jams, and jellies. These products are typically shelf-stable and processed for longer-term storage.

    Is NAICS 3114 relevant for frozen fruit manufacturers?

    Yes. Processing and manufacturing frozen fruits and vegetables fall within this industry classification.

    What is the size standard for small business classification under NAICS 3114?

    The SBA size standard is generally set at 750 employees or fewer for this NAICS code.

    Where does NAICS code 3114 fit within the broader NAICS structure?

    It is a six-digit code under the Sector 31-33 - Manufacturing, focusing specifically on food manufacturing.

    Can specialty food producers of sauces be classified under NAICS 3114?

    Yes. Production of sauces derived from fruits or vegetables is considered part of this industry.


    By understanding NAICS code 3114, businesses can better position themselves for contracts, compliance, and growth within the fruit and vegetable preserving and specialty food manufacturing industry. Whether you're starting a new venture or expanding existing operations, this sector offers diverse opportunities in a growing market.