Closed Solicitation · DEPT OF DEFENSE

    W912L725Q0534 1172ND & 230TH EN BN MEALS LAVINA TN

    Sol. W912L725Q0534Combined Synopsis/SolicitationSet-aside: Total Small Business Set-Aside (FAR 19.5)NASHVILLE, TN
    Closed
    STATUS
    Closed
    closed Jun 5, 2025
    POSTED
    May 29, 2025
    Publication date
    NAICS CODE
    722320
    Primary industry classification
    PSC CODE
    S203
    Product & service classification

    AI Summary

    The Department of Defense is soliciting quotes for catered meal services for the 1172nd and 230th Engineer Battalions at Lavina, TN, from June 14 to June 29, 2025. This opportunity is set aside for small businesses under NAICS code 722320. Bidders must submit their meal pricing by June 5, 2025, at 11:00 am CST. Compliance with food safety regulations is required, and the contractor will be responsible for meal preparation and delivery. For inquiries, contact Rhonda Lien or Teresa Baxter.

    Contract details

    Solicitation No.
    W912L725Q0534
    Notice Type
    Combined Synopsis/Solicitation
    Set-Aside
    Total Small Business Set-Aside (FAR 19.5)
    Posted Date
    May 29, 2025
    Response Deadline
    June 5, 2025
    NAICS Code
    722320AI guide
    PSC / Class Code
    S203
    Primary Contact
    RHONDA LIEN
    State
    TN
    ZIP Code
    37204-1502
    AI Product/Service
    service

    Description

    Request for Quote

    This is a Combined Synopsis/Request for Quote (RFQ) for the 1172nd and 230th EN BN Catered Meals for VTS-L Lavina, TN.  The period of performance is 14-29 JUNE 2025. PLEASE FILL IN THE EXCEL sheet with the MEAL pricing. Send it back to me by Thursday, 5 JUNE 2025 @ 11:00 am CST.

    This requirement is being advertised as Small Business set-aside; the North American Industry Classification System (NAICS) Code is 722320 Caters with a size standard of $9M. The Federal Acquisition Circular (FAC) is 2025-3, effective 17 January 2025.

    All responsible sources may submit an offer, which shall be considered by this Agency. The following clauses are applicable to this acquisition: FAR 52.212-1 Instructions to Offerors-Commercial Items, FAR 52-212-2 Evaluation Commercial Items, FAR 52-212-3, Online Reps and Certifications, FAR 52.212-4 Contract Terms and Conditions-Commercial Items, FAR 52.212-5 (DEV) Contract Terms and Conditions Required to Implement Statutes or Executive Orders—Commercial Items, FAR 52.225-1 and Buy America Act Supplies.

    .

    Solicitation number

    W912l7-25-Q-0534

    Requirement title

    Catered meal support to place of performance – Lavina, TN

    NAICS code

    722320 - Caterers

    PSC Code

    S203 – Housekeeping – Food

    Contract Type

    Firm-fixed price (FFP)

    Set-aside

    Total Small-Business Set-Aside

    Place of Performance

    Lavinia Training Site

    320 Spring Creek, Lavinia, TN 38348

    35.8473365, -88.6636102

    Period of Performance

    14-29 JUNE 2025

    Quote Due Date

    5 JUNE 2025, 11:00am CST

    Primary POC

    Rhonda Lien, Contract Specialist

    rhonda.m.lien.civ@army.mil

    Secondary POC

    Teresa  Baxter, Contracting Officer

    teresa.a.baxter.civ@army.mil

    Additional information

    For food safety reasons, the contractor must either:

    1. Delivered to location at a temperature of 135° F or greater
    2. Be capable of preparing meals within 50 miles of the place of performance

    The TNARNG is a tax exempt organization. Tax exempt form will be sent with the contract award.

    Description of Requirement

    The Government is seeking catered meal support services in accordance with all applicable Federal, Department of Defense, and Army food service regulations and standards, including but not limited to Technical Bulletin Medical 530 (TB MED 530) and the Food Code issued by the U.S. Food and Drug Administration (FDA). The contractor shall be responsible for the preparation, packaging, and delivery of meals to the designated place of performance, as detailed in the table above.

    Meals must be delivered ready-to-eat and maintained at safe temperatures in accordance with TB MED 530 guidelines throughout the transportation process. Upon delivery, Government personnel will receive the meals, conduct any final prep as required, and redistribute them to various locations using Government-furnished transportation. The Contractor is not responsible for setup, service, or distribution beyond the delivery point.

    Vendors must propose solutions that ensure timely delivery, food safety, and adherence to the specific meal schedule and dietary requirements outlined in the subsequent tables. Failure to meet temperature control and delivery standards may result in non-acceptance of the meals at no cost to the Government.

    Quote Evaluation Criteria

    Quotes will be evaluated on a best value basis, considering the following non-price and price factors. While price will be a significant factor in the award decision, the Government may award to other than the lowest-priced offeror if it determines that a higher-rated quote provides a better value based on the criteria below.

    Meal Schedule 

    Date 

    Breakfast 

    Lunch 

    Dinner 

    Day 1 

    6/14/2025 

    290 

    Day 2 

    6/15/2025 

    290 

    0 

    609 

    Day 3 

    6/16/2025 

    609 

    0 

    609 

    Day 4 

    6/17/2025 

    609 

    0 

    609 

    Day 5 

    6/18/2025 

    609 

    0 

    609 

    Day 6 

    6/19/2025 

    609 

    0 

    609 

    Day 7 

    6/20/2025 

    609 

    0 

    609 

    Day 8 

    6/21/2025 

    609 

    0 

    609 

    Day 9 

    6/22/2025 

    609 

    0 

    609 

    Day 10 

    6/23/2025 

    609 

    0 

    609 

    Day 11 

    6/24/2025 

    609 

    0 

    609 

    Day 12 

    6/25/2025 

    609 

    0 

    609 

    Day 13 

    6/26/2025 

    609 

    0 

    609 

    Day 14 

    6/27/2025 

    609 

    0 

    445 

    Day 15 

    6/28/2025 

    445 

    0 

    445 

    Day 16 

    6/29/2025 

    445 

    Total 

    8,488 

    0 

    8,488 

    Breakfast meals shall consist of at least three (3) menus offering a selection of one (1) meat, two (2) eggs, biscuits with gravy or pancakes with syrup, one (1) serving of orange or grape juice, one half (1/2) pint of milk and one (1) serving of coffee. Each serving of meat shall be a minimum of eight (8) ounces, each serving of drinks shall be a minimum of twelve (12) ounces, and all other servings shall be a minimum of four (4) ounces. 

    Lunch meals are not included in this solicitation. 

    Dinner meals will consist of at least three (3) menus offering a selection of one (1) serving of meat, two (2) servings of vegetables, one (1) serving of bread, one (1) serving of dessert and one (1) serving of tea, coffee or soda as a beverage. Each serving of meat shall be a minimum of eight (8) ounces, each serving of drinks shall be a minimum of twelve (12) ounces, and all other servings shall be a minimum of four (4) ounces. 

    Basis for Award:

    REQUIREMENTS TO RETURN WITH QUOTE

    52.212-2 EVALUATION - COMMERCIAL ITEMS: As prescribed in 12.301(c), the Contracting Officer may insert a provision substantially as follows:

    (a) The Government will award a contract resulting from this solicitation to the responsible offeror whose offer conforming to the solicitation will be most advantageous to the Government, price and other factors considered. The following factors shall be used to evaluate offers

              a. Technical

    • Meals are delivered on time.
    • Meals are hot and kept at proper temperature.
      • Demonstrated understanding of the requirement to prepare, pack, and deliver meals in compliance with TB MED 530, the FDA Food Code, and applicable Army and DoD food service standards.
      • Description of temperature control measures and food transport equipment to ensure safe food delivery.
      • Clarity and feasibility of the proposed delivery schedule, including timeliness and reliability of transportation to the place of performance.

    b. Price - Technical and Price, when combined, are more important than Past Performance. Price is a non-cost factor

    c. Past Performance

        • Relevant experience performing similar meal preparation and delivery contracts, particularly for Government or institutional clients.
        • Quality of past performance as evidenced by contract references, CPARS (Contractor Performance Assessment Reporting System) data (if available), or client testimonials.

    c. Sam record

    The government will use FAPIIS / CPARS for PAST Performance evaluation(s). For those with no record please submit up to five previous contracts within the last three years with your quote; Include Contract Number, Point of Contact, Email/Phone, and Agency

    1.  Vendor must submit Quote on time in order to be consider in award process.
    2. Vendor must comply with the Solicitation and RFQ pricing template in order to be considered for award.
    3. Award will be based on Technical and Price that is most advantageous to the Government and ability to comply with the Solicitation.
    4. Invoicing/Billing will be done electronically through WAWF-Wide Area Workflow - https://wawf.eb.mil/    after event has been completed.
    5. Award/Contract is a firm fixed price contact. Notification of award or acceptance of an offer will be emailed to the contractor.

    (b) Options. The Government will evaluate offers for award purposes by adding the total price for all options to the total price for the basic requirement. The Government may determine that an offer is unacceptable if the option prices are significantly unbalanced. Evaluation of options shall not obligate the Government to exercise the option(s).  Not Applicable -No Options


     (c) -A written notice of award or acceptance of an offer, emailed or otherwise furnished to the successful offeror within the time for acceptance specified in the offer, shall result in a binding contract without further action by either party. Before the offer’s specified expiration time, the Government may accept an offer (or part of an offer), whether or not there are negotiations after its receipt, unless a written notice of withdrawal is received before award.

    (End of provision)

    Key dates

    1. May 29, 2025Posted Date
    2. June 5, 2025Proposals / Responses Due

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    W912L725Q0534 1172ND & 230TH EN BN MEALS LAVINA TN is a federal acquisition solicitation issued by DEPT OF DEFENSE. Review the full description, attachments, and submission requirements on SamSearch before the response deadline.

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