SLED Opportunity · MARYLAND · MARYLAND
AI Summary
AACPS seeks proposals for a comprehensive Culinary Arts I-III curriculum and digital platform for 2026/2027, aligned with ServSafe® and Maryland CTE standards, supporting accessibility and multilingual learners.
https://bids.aacps.org/ The Board of Education of Anne Arundel County, also referred to as Anne Arundel County Public Schools or AACPS, is soliciting proposals for the 2026/2027 school year for a comprehensive textbook/curriculum and digital platform for Culinary Arts I, II and III. The text/curriculum should align with ServSafe® and Maryland Career and Technical Education (CTE) Program of Study standards for Culinary Arts to earn the industry recognized ServSafe® Manager credential and enter into the culinary/hospitality industry at an advanced level. AACPS is seeking a program that has a full complement of universally designed learning opportunities as well as necessary accessibility for multilingual and other learners. This program should have a wealth of primary sources and authentic writing opportunities for teachers to implement.
SLED stands for State, Local, and Education. These are solicitations issued by state governments, counties, cities, school districts, utilities, and higher education institutions — as opposed to federal agencies.
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