SLED Opportunity · NORTH CAROLINA · NORTH CAROLINA

    Dining Temporary Staffing Services (Pre-Qualification)

    Issued by NORTH CAROLINA STATE UNIVERSITY
    stateRFPnorth carolinaSol. 6fa2e212-a34f-f111-bec6-001dd812e0a9
    Closed
    STATUS
    Closed
    PUBLISHED
    May 14, 2026
    Posting date
    JURISDICTION
    north carolina
    state
    NAICS CODE
    561320
    AI-classified industry

    AI Summary

    NC State Dining seeks proposals from qualified temporary staffing agencies to fill temporary dining service positions, requiring experience in recruiting vetted, trained food service workers for hospitality roles.

    Opportunity details

    Solicitation No.
    6fa2e212-a34f-f111-bec6-001dd812e0a9
    Type / RFx
    RFP
    Status
    Open
    Level
    state
    Published Date
    May 14, 2026
    Due Date
    NAICS Code
    561320AI guide
    Jurisdiction
    north carolina
    Agency
    NORTH CAROLINA STATE UNIVERSITY

    Description

    North Carolina State University’s NC State Dining (hereafter referred to as “Dining” or “University”) seeks proposals from qualified temporary staffing agencies (hereafter referred to as “Contractor” or “Supplier”) to assist in filling temporary dining services positions. Contractors should have extensive experience recruiting and quickly placing vetted, trained temporary food service workers, including temporary-to-permanent placements, across a variety of roles within a hospitality and food service environment.

    Key dates

    1. May 14, 2026Published

    AI classification tags

    Frequently asked questions

    SLED stands for State, Local, and Education. These are solicitations issued by state governments, counties, cities, school districts, utilities, and higher education institutions — as opposed to federal agencies.

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