Active SLED Opportunity · NEW YORK · ONTARIO COUNTY

    Finger Lakes Community College Culinary Arts Center of Excellence

    Issued by Ontario County
    countyIFBOntario CountySol. 8743537459
    Open · 26d remaining
    DAYS TO CLOSE
    26
    due May 19, 2026
    PUBLISHED
    Apr 16, 2026
    Posting date
    JURISDICTION
    Ontario County
    county
    NAICS CODE
    236220
    AI-classified industry

    AI Summary

    Ontario County seeks bids for the design and construction of the Finger Lakes Community College Culinary Arts Center of Excellence, a 19,287 sq. ft. educational facility with specialized kitchens and support spaces. Multiple construction contracts include civil/sitework, general trades, plumbing/fire protection, HVAC, and electrical.

    Opportunity details

    Solicitation No.
    8743537459
    Type / RFx
    IFB
    Status
    Active
    Level
    county
    Published Date
    April 16, 2026
    Due Date
    May 19, 2026
    NAICS Code
    236220AI guide
    Jurisdiction
    Ontario County
    Agency
    Ontario County

    Description

    B26055 Finger Lakes Community College Culinary Arts Center of Excellence Location: Lakeshore Drive, Canandaigua, NY 14424 Prebid: April 28, 2026 @ 1:00PM, @ Board Committee Room 213, 2nd Floor, 74 Ontario Street, Canandaigua, NY 14424 Opening: Tuesday, May 19, 2026 @ 3:00PM Hard copy, sealed bids must be filed with the Ontario County Purchasing Department prior to that time. Price: $100 Hard Copy, can be downloaded for free from Ontario County Purchasing Website www.ontariocountyny.gov/purchasing Set Includes: One Book One set of drawings Project Scope Summary Project Description: ​​The project involves the design and construction of a new, approximately 19,287-square-foot single-story pre-engineered building situated on a 2.5-acre parcel at 150 Lakeshore Blvd. in Canandaigua, New York 14424. The facility will feature a diverse mix of specialized functional spaces including a demonstration theater, two (2) hands-on teaching kitchens, a prep kitchen, beverage tasting areas, retail space, administrative offices, conference room, and a variety of storage and support zones. Additional components include mechanical and utility areas, an open gathering space, toilet facilities, and an outdoor patio. The project also includes related site improvements inclusive of utility infrastructure, parking lots and landscaping. CONTRACT #1 – Civil /Sitework CONTRACT #2 – General Trades Construction CONTRACT #3 – Plumbing/Fire Protection CONTRACT #4 – HVAC CONTRACT #5 – Electrical **Project Type**: IFB - Invitation for Bid (Formal) **Source ID**: PU.AG.USA.1531.C3880001 **Piggyback Contract**: No **Question Acceptance Deadline**: 05/01/2026 05:00 PM EDT **Questions are submitted online**: No **Bid Submission Type**: Physical Bid Submission **Owner Organization**: Ontario County **Reference Number**: 0000420783

    Key dates

    1. April 16, 2026Published
    2. May 19, 2026Responses Due

    AI classification tags

    Frequently asked questions

    SLED stands for State, Local, and Education. These are solicitations issued by state governments, counties, cities, school districts, utilities, and higher education institutions — as opposed to federal agencies.

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