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    311824 - Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour

    Introduction

    If you're exploring the food manufacturing industry, understanding the specific classifications can help you navigate business opportunities and government contracting. One key classification is NAICS code 311824—the sector that focuses on Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour. This code is essential for businesses producing dry pasta varieties, dough products, and flour mixes derived from purchased flour. Whether you're a manufacturer, supplier, or service provider, knowing the ins and outs of NAICS 311824 can improve your strategic positioning.


    What is NAICS Code 311824?

    NAICS 311824 covers establishments primarily engaged in manufacturing dry pasta, dough, and flour mixes using purchased flour as a base ingredient. Products under this classification include:

    • Dry pasta such as spaghetti and macaroni
    • Flour mixes used for baking and cooking like cake, pancake, and biscuit mixes
    • Dough products, including refrigerated or frozen dough varieties

    This classification is part of the broader Food Manufacturing sector and specifically focuses on transforming purchased flour into ready-to-use or packaged food products.


    Sector Overview: Food Manufacturing

    NAICS 311824 falls under the Food Manufacturing sector, which includes businesses that process raw agricultural products into finished or semi-finished food products. This industry is critical for supplying bakery items, pasta, and convenience food components to consumers and commercial foodservice providers.

    Typical Business Activities:

    • Manufacturing dry pasta products (e.g., dry macaroni, spaghetti, egg noodles)
    • Producing doughs for various bakery and cooking uses (refrigerated, frozen, or uncooked)
    • Formulating and packaging flour mixes for consumers or commercial buyers
    • Blending and creating self-rising or prepared flour blends

    Size Standards and Eligibility

    The small business size standard for NAICS 311824 is set at 850 employees. This means that manufacturing establishments with 850 or fewer employees are generally eligible for small business programs and contracting opportunities related to this NAICS code.


    Examples of Businesses Under NAICS 311824

    • Dry Pasta Manufacturers: Companies specializing in producing dry spaghetti, macaroni, noodles, and other pasta varieties from purchased flour.
    • Flour Mix Producers: Businesses creating packaged cake, cookie, pancake, or biscuit mixes for retail or wholesale.
    • Dough Mix Manufacturers: Organizations making refrigerated or frozen dough, pizza dough, and other dough products primarily from purchased flour.

    Detailed Code Breakdown

    Product/Activity Description Included under NAICS 311824
    Batters, prepared, made from purchased flour ✔
    Bread and bread-type roll mixes made from purchased flour ✔
    Cake mixes made from purchased flour ✔
    Cookie dough made from purchased flour ✔
    Doughs (refrigerated or frozen) made from purchased flour ✔
    Dry mixes made from purchased flour ✔
    Dry pasta manufacturing ✔
    Dry pasta packaged with other ingredients in dry pasta plants ✔
    Egg noodles, dry, manufacturing ✔
    Flour, blended or self-rising, made from purchased flour ✔
    Frozen doughs made from purchased flour ✔
    Macaroni, dry, manufacturing ✔
    Mixes, flour (biscuit, cake, doughnut, pancake) ✔
    Noodle mixes made in dry pasta plants ✔
    Noodles, dry, manufacturing ✔
    Pancake mixes made from purchased flour ✔
    Pasta, dry, manufacturing ✔
    Pastries, uncooked, manufacturing ✔
    Pie crust shells, uncooked, made from purchased flour ✔
    Pizza doughs made from purchased flour ✔
    Prepared flour mixes made from purchased flour ✔
    Refrigerated doughs made from purchased flour ✔
    Spaghetti, dry, manufacturing ✔

    Frequently Asked Questions (FAQs)

    What products are manufactured under NAICS 311824?

    This code includes dry pasta products (spaghetti, macaroni, noodles), dough products (refrigerated, frozen, uncooked), and various flour mixes such as cake, pancake, biscuit, and cookie mixes—all made primarily from purchased flour.

    What sector does NAICS 311824 belong to?

    NAICS 311824 falls under the Food Manufacturing sector.

    How many employees qualify as a small business under this code?

    The small business size standard for this industry is 850 employees or fewer.

    Can frozen dough manufacturing be classified under this code?

    Yes, establishments manufacturing frozen dough products from purchased flour are included.

    Are egg noodles covered under NAICS 311824?

    Yes, the dry manufacturing of egg noodles is specifically classified in this NAICS code.


    Conclusion

    NAICS code 311824 is a vital classification for businesses involved in producing dry pasta, dough, and flour mixes from purchased flour. Understanding its scope, sector, and size standards is essential for manufacturers looking to participate in government contracts or expand their industry presence. By specializing in one or more of these product categories, companies can better position themselves within the competitive food manufacturing landscape.


    Keywords: NAICS 311824, dry pasta manufacturing, dough manufacturing, flour mixes, food manufacturing, dry pasta industry, government contracting, small business size standards

    View Active Opportunities for NAICS 311824

    See current federal, state, and local government contracts using this NAICS code.

    Browse 311824 Opportunities →
    ← Back to NAICS Browser

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